Browse Every Recipe - Page Number 11

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Close-up of "Cajun Chicken Broccoli Pasta Skillet" showing tender chicken, crisp-tender broccoli, and creamy sauce.
Cajun Chicken Broccoli Pasta Skillet #91

Juicy Cajun chicken, broccoli, and penne tossed in creamy sauce create a bold, delicious weeknight main.

Warm, spiced Cinnamon Date Nut Oatmeal Cookies, speckled throughout with chopped dates and nuts.
Cinnamon Date Nut Oatmeal Cookies #92

Oats, dates, nuts, and cinnamon combine for soft, aromatic cookies—perfect treat in under half an hour.

Slices of warm Ricotta Spinach Croissant Bake, custard set and ready to serve.
Ricotta Spinach Croissant Bake #93

Buttery croissants combine with ricotta, spinach, and custard for a cozy, savory breakfast or brunch dish.

A flavorful Thai Peanut Veggie Stir-Fry Rice recipe ready to savor with lime and cilantro.
Thai Peanut Veggie Stir-Fry #94

Colorful Thai veggie stir-fry with fluffy rice, tossed in creamy peanut sauce—quick, vibrant, and satisfying.

Close-up of homemade Shrimp Dill Yogurt Dip being served with crisp slices of cucumber.
Shrimp Dill Yogurt Dip #95

Creamy dip combining shrimp, dill, Greek yogurt, and tangy notes for tasty appetizers or light snacks.

Savory Mac and Cheese Taco Egg Muffins fresh from the oven, topped with salsa and cilantro.
Mac and Cheese Taco Muffins #96

Creamy pasta, zesty taco spices, and eggs baked into muffins for a savory, portable treat anytime.

A batch of freshly baked chocolate cinnamon roll scones, ready for brunch.
Chocolate Cinnamon Roll Scones #97

Tender, buttery swirls of chocolate and cinnamon offer a delicious start to the day or a cozy snack.

Savory Cajun Chicken Sweet Potato Boats recipe: A colorful, tasty, balanced baked meal.
Cajun Chicken Sweet Potato Boats #98

Spiced chicken and peppers fill roasted sweet potatoes, finished with yogurt drizzle and fresh garnishes.

Close-up of mouthwatering Garlic Sautéed Mushroom Toast Sliders, ready for an easy appetizer.
Garlic Sautéed Mushroom Toast Sliders #99

Crispy mini toasts topped with savory sautéed mushrooms, fresh herbs, and optional cheese.