Browse Every Recipe - Page Number 12

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A flavorful Thai Peanut Veggie Stir-Fry Rice recipe ready to savor with lime and cilantro.
Thai Peanut Veggie Stir-Fry #100

Colorful Thai veggie stir-fry with fluffy rice, tossed in creamy peanut sauce—quick, vibrant, and satisfying.

Buttery crescent rolls stuffed with warm apples and caramel, a delectable treat.
caramel apple crescent bites #101

Soft apple and caramel wrapped in flaky dough, baked with brown sugar and cinnamon for a sweet treat.

Fresh and zesty cranberry jalapeño avocado salsa perfect for holiday gatherings.
Cranberry Jalapeño Avocado Salsa #102

A fresh, zesty blend of cranberry, avocado, and jalapeño delivers vibrant flavor ideal for dipping or topping.

Pumpkin Chocolate Chip Cookie Pie #103
Pumpkin Chocolate Chip Cookie Pie #103

Pumpkin meets chocolate chip in a buttery crust for a luscious, comforting dessert. Ideal for gatherings and autumn feasts.

Japanese Sesame-Fried Rice Balls #104
Japanese Sesame-Fried Rice Balls #104

Crispy rice balls with savory soy, sesame and panko coating. Snack-sized and delicious, served warm with scallion garnish.

Vibrant pumpkin pasta topped with sweet caramelized beets for a delightful meal.
Pumpkin Pasta Maple Beet #105

Creamy pumpkin pasta meets maple-roasted beets, creating a vibrant, rich, and satisfying autumn table centerpiece.

Pumpkin Muffin Cookie Brownies #106
Pumpkin Muffin Cookie Brownies #106

Spiced pumpkin muffin, chocolate brownie, and edible cookie dough combine for irresistible layered bars.

Delicious cured meats and festive dips invitingly arranged on a wooden serving board.
Charcuterie Board Holiday Snack Dips #107

Savor a festive charcuterie spread with cured meats, cheeses, fruit, crackers, and vibrant holiday-themed dips.

Warm cheddar biscuits packed with tangy cranberries and spicy jalapeño, ready to serve.
Cranberry Jalapeño Cheddar Biscuits #108

Biscuits blend cheddar, cranberries, and jalapeño for a festive bite. Perfect warm for holiday gatherings or sides.