Girl Dinner Snack Platter

Featured in: Vegetarian Picks

Build an inviting board loaded with cheeses, fruits, dips, meats, and crunchy snacks. Begin by artistically arranging cheeses and optional sliced cured meats. Surround these with clusters of sliced cucumber, carrot sticks, tomatoes, and artichoke hearts. Add apple slices and grapes for a burst of sweetness. Nestle bowls of hummus, tzatziki, or fig jam amidst the variety. Fill empty spaces with nuts, crunchy crackers, and pita chips. Garnish with fresh basil or mint leaves for a fragrant finish. Adapt this board easily, swapping in plant-based options or adding pickles and olives. Serve immediately for a colorful, shareable meal suited for any occasion.

Updated on Wed, 05 Nov 2025 13:19:00 GMT
Delicious Girl Dinner Platter featuring colorful fruits, cheeses, and savory dips. Save
Delicious Girl Dinner Platter featuring colorful fruits, cheeses, and savory dips. | ovenharmony.com

A playful charcuterie-style board featuring a vibrant selection of snacks, cheeses, fruits, and dips. Perfect for a light, customizable meal or for sharing with friends.

Whenever I gather with friends for a relaxed evening, this girl dinner platter is my go-to. It's always a hit because everyone can pick and choose their favorites for a truly personal meal.

Ingredients

  • Cheeses: 60 g brie cheese (sliced), 60 g sharp cheddar (cubed), 60 g goat cheese (crumbled)
  • Meats (optional): 50 g prosciutto, 50 g salami
  • Vegetables: 1/2 cucumber (sliced), 1 small carrot (sliced into sticks), 6 cherry tomatoes (halved), 1/4 cup marinated artichoke hearts
  • Fruits: 1/2 apple (sliced), 1/2 cup grapes
  • Dips & Spreads: 1/4 cup hummus, 1/4 cup tzatziki, 2 tbsp fig jam
  • Snacks & Crunch: 1/2 cup mixed nuts, 1/2 cup crackers (choose gluten-free if needed), 1/2 cup pita chips
  • Garnish: Fresh basil or mint leaves (optional)

Instructions

Arrange Cheeses & Meats:
Place cheeses and meats (if using) on a large platter or board, spacing them out for a visually appealing display.
Add Veggies & Fruit:
Arrange vegetable slices and fruit in small clusters around the cheeses.
Place Dips & Spreads:
Set dips and spreads in small bowls, nestling them among the other ingredients.
Fill with Snacks:
Fill gaps with mixed nuts, crackers, and pita chips for crunch.
Garnish & Serve:
Top with fresh basil or mint leaves if desired. Serve immediately and enjoy.
Save
| ovenharmony.com

This platter format has become a weekly tradition in our house. My family loves how everyone gets to build their own mini section, sparking laughter and plenty of conversation.

Customization Ideas

Replace cheeses and dips with plant-based alternatives for a vegan option, or swap in seasonal produce for a fresh twist.

Serving Tips

Pair your platter with refreshing drinks like sparkling water and citrus slices, or a light white wine for a special touch.

Nutritional Information

Approximately 450 calories, 28 g fat, 36 g carbohydrates, and 18 g protein per serving when assembled as described.

A colorful Girl Dinner Platter with cheeses, veggies, and delightful dipping options. Save
A colorful Girl Dinner Platter with cheeses, veggies, and delightful dipping options. | ovenharmony.com

Share this girl dinner platter for a casual gathering or an easy, delightful meal for two. Enjoy mixing and matching every bite!

Recipe FAQ

What cheeses work best for a snack platter?

Choose a mix of soft, firm, and crumbly cheeses like brie, cheddar, goat cheese, or your favorites for variety and texture.

How can I make the board vegetarian or vegan?

Skip meats entirely and use plant-based cheeses and dips. Add more veggies, fruits, and protein-rich snacks for balance.

How should dips and spreads be presented?

Serve dips such as hummus or tzatziki in small bowls placed around the board for easy scooping with crackers or veggies.

What can I pair with the platter?

Pair with a light white wine or sparkling water with citrus. The mix of fresh and savory is versatile for drinks.

How do I adapt the platter for gluten-free diets?

Choose gluten-free crackers and pita chips. Always check labels of packaged snacks to ensure they're safe to serve.

Can I prepare this platter in advance?

Yes, arrange dry items ahead but add dips, fruits, and garnish just before serving for best freshness and texture.

Girl Dinner Snack Platter

Snack board with cheeses, fruits, dips, veggies, and crunchy bites for a colorful, light meal or fun gathering.

Prep duration
15 min
0
Complete duration
15 min
Created by Claire Johnson

Classification Vegetarian Picks

Complexity Easy

Heritage International

Output 2 Portions

Dietary considerations Meat-free

Components

Cheeses

01 2 oz brie cheese, sliced
02 2 oz sharp cheddar cheese, cubed
03 2 oz goat cheese, crumbled

Meats (optional)

01 1.75 oz prosciutto
02 1.75 oz salami

Vegetables

01 1/2 cucumber, sliced
02 1 small carrot, sliced into sticks
03 6 cherry tomatoes, halved
04 1/4 cup marinated artichoke hearts

Fruits

01 1/2 medium apple, sliced
02 1/2 cup grapes

Dips & Spreads

01 1/4 cup hummus
02 1/4 cup tzatziki
03 2 tablespoons fig jam

Snacks & Crunch

01 1/2 cup mixed nuts
02 1/2 cup crackers (use gluten-free if necessary)
03 1/2 cup pita chips

Garnish

01 Fresh basil or mint leaves (optional)

Directions

Phase 01

Arrange Cheeses and Meats: Place the sliced cheeses and optional cured meats evenly across a large serving board, creating distinct areas for each variety.

Phase 02

Add Vegetables and Fruits: Nestle clusters of vegetable slices and fruit segments around the cheeses and meats, ensuring vibrant color and easy accessibility.

Phase 03

Position Dips and Spreads: Transfer each dip and spread into separate small bowls and arrange them strategically among the other items on the board.

Phase 04

Fill Gaps with Snacks and Crunch: Use mixed nuts, crackers, and pita chips to occupy remaining spaces, providing a balanced texture contrast throughout the platter.

Phase 05

Garnish: Finish with fresh basil or mint leaves for aromatic enhancement. Present immediately for best flavor and texture.

Necessary tools

  • Large serving board or platter
  • Small bowls for dips
  • Cheese knife
  • Paring knife

Allergy details

Review each component for potential allergens and consult healthcare professionals if you're unsure about ingredients.
  • Contains dairy, tree nuts, and gluten if standard crackers or pita chips are utilized; meats may include nitrates.
  • Review all packaged components for specific allergens; substitute gluten-free or nut-free alternatives as needed.

Nutritional information (each portion)

These values are approximate guidelines only and shouldn't replace professional medical guidance.
  • Energy: 450
  • Fats: 28 g
  • Carbohydrates: 36 g
  • Proteins: 18 g