Browse Every Recipe - Page Number 44

Comforting ditalini pasta cooked in garlic and butter with savory broth for a creamy finish.

Rotini tossed with grilled chicken, crispy bacon, cherry tomatoes, and creamy Caesar dressing.

Pasta with seasoned ground turkey, aromatic paprika sauce, and dill garnish in a quick Turkish style.

Tender chicken breasts cooked in a luscious sun-dried tomato cream sauce with Parmesan and basil.

Juicy chicken strips coated in a crunchy onion and cheese chip crust, baked or air-fried to crispiness.

Zucchini halves filled with basil pesto, vegetables, and melted cheese for a tasty main or side dish.

Tender mochi cake enriched with creamy peanut butter for a unique, chewy texture.

A creamy blend of spinach, avocado, banana, and mango for a nutritious green drink.

Wholesome bars with blueberries, banana, oats, and protein—perfect for a healthy grab-and-go start.